Pumpkin Pie - cooking recipe
Ingredients
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2 eggs
3 c. brown sugar (scant)
2 c. pumpkin
3 c. milk
a pinch of salt
1/2 c. flour
1 tsp. vanilla
butter, size of an egg
Preparation
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Mash pumpkin; add brown sugar and eggs.
Mix milk to flour. Add rest of ingredients.
Brown butter and put on top of pies before baking them.
This makes 3 pies.
Bake in a 350\u00b0 oven until thick when you shake it or until center is set.
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