Dill Weed Nibbles - cooking recipe

Ingredients

2 pkg. oyster crackers
1 c. oil
2 Tbsp. dried dill
1/2 tsp. garlic powder
1 pkg. Ranch Style party mix

Preparation

In large container, empty the oyster crackers and place the oil on top.
Stir with a wooden spoon to coat the crackers and let stand for about 1/2 hour (stirring in between).
Mix dry ingredients together and toss over the crackers, stirring 3 or 4 times.
You may store the crackers in Ziploc bags as the crackers stay fresh or put in the freezer for future use.
(Once you start munching these, there's usually not any leftovers!
Great for parties!)