Barbecue Chicken - cooking recipe

Ingredients

1 large bottle barbecue sauce
1 medium chopped onion
1 small bell pepper, chopped
1 Tbsp. Worcestershire sauce
1 (16 oz.) container beer
8 oz. classic Burgundy wine

Preparation

Mix all ingredients together and bring to a boil.
Grill about 20 pieces of chicken on grill.
Put chicken into sauce and simmer on top of stove for about 2 hours.