Leftover Turkey Casserole - cooking recipe

Ingredients

2 c. cooked turkey, cut up
1 1/2 to 2 c. rice, cooked
1/4 c. green pepper, chopped
1 can cream of mushroom soup
1/3 soup can milk
salt and pepper to taste

Preparation

In an ungreased 1 1/2-quart casserole dish, mix ingredients. Cover and bake for 30 minutes in moderate oven.