Veal Parmesan - cooking recipe

Ingredients
    1 lb. ground veal
    1 egg
    bread crumbs
    1 Tbsp. cooking oil
    1 pkg. Provolone cheese
    1 (15 oz.) jar Prego spaghetti sauce
    Parmesan cheese
Preparation
    Combine ground veal, egg and bread crumbs; form into patties (hamburger size).
    Brown patties on both sides in oil in frying pan.
    Remove from pan; drain on paper towels.
    Place patties in an ungreased baking dish in a single layer.
    Top each with a slice of Provolone cheese.
    Pour spaghetti sauce over and between patties until slightly covered.
    Sprinkle with Parmesan cheese. Cover with aluminum foil; bake at 400\u00b0 for 20 minutes.
    Uncover; bake an additional 10 minutes.
    Serve with rice or noodles.

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