Veal Parmesan - cooking recipe
Ingredients
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1 lb. ground veal
1 egg
bread crumbs
1 Tbsp. cooking oil
1 pkg. Provolone cheese
1 (15 oz.) jar Prego spaghetti sauce
Parmesan cheese
Preparation
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Combine ground veal, egg and bread crumbs; form into patties (hamburger size).
Brown patties on both sides in oil in frying pan.
Remove from pan; drain on paper towels.
Place patties in an ungreased baking dish in a single layer.
Top each with a slice of Provolone cheese.
Pour spaghetti sauce over and between patties until slightly covered.
Sprinkle with Parmesan cheese. Cover with aluminum foil; bake at 400\u00b0 for 20 minutes.
Uncover; bake an additional 10 minutes.
Serve with rice or noodles.
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