Boiled Raisin Cake - cooking recipe

Ingredients
    1 c. oleo
    2 c. sugar
    1 c. cold water
    1 c. hot water (from boiled raisins)
    2 tsp. cinnamon
    1 tsp. cloves
    1 tsp. nutmeg
    1/2 tsp. salt
    2 tsp. baking soda
    3 1/2 c. flour
Preparation
    Put one box of raisins in pan and cover with water.
    Bring to a boil and then simmer 30 minutes.
    Cream oleo and sugar.
    Add coffee and then boiled raisin water.
    Add flour and spices.
    Add raisins last.
    Bake at 350\u00b0 for 1 hour in a 9 x 13-inch pan or 3 bread tins.
    A very old recipe.

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