Boiled Raisin Cake - cooking recipe
Ingredients
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1 c. oleo
2 c. sugar
1 c. cold water
1 c. hot water (from boiled raisins)
2 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1/2 tsp. salt
2 tsp. baking soda
3 1/2 c. flour
Preparation
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Put one box of raisins in pan and cover with water.
Bring to a boil and then simmer 30 minutes.
Cream oleo and sugar.
Add coffee and then boiled raisin water.
Add flour and spices.
Add raisins last.
Bake at 350\u00b0 for 1 hour in a 9 x 13-inch pan or 3 bread tins.
A very old recipe.
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