Fruit Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 c. milk
1/4 stick margarine
1 Tbsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 qt. fruit with juice

Preparation

Mix all ingredients, except fruit.
Add fruit and liquid; mix. Pour in baking dish.
Bake at 350\u00b0 for 1 hour.