All-Bran Pull Apart Rolls - cooking recipe

Ingredients

1/2 c. shortening or cooking oil
1/2 tsp. salt
1/2 c. sugar
1 pkg. yeast
1 c. warm water
1/2 c. All-Bran cereal
1 beaten egg
3 1/4 c. flour

Preparation

Dissolve yeast in water.
Mix in remaining ingredients.
Knead lightly and place in lightly greased bowl; let rise.
Knead well. Pinch off rolls and let rise again in greased pan.
Bake at 350\u00b0 until golden brown.