Dot'S Special Biscuits - cooking recipe

Ingredients
    2 c. self-rising flour
    1 tsp. baking powder
    1 tsp. confectioners sugar
    1 c. buttermilk
    1/3 c. Crisco
Preparation
    Mix together into dough.
    Roll out and cut with biscuit cutter or drop into skillet of hot oil and turn over, browning both sides.

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