Dot'S Special Biscuits - cooking recipe
Ingredients
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2 c. self-rising flour
1 tsp. baking powder
1 tsp. confectioners sugar
1 c. buttermilk
1/3 c. Crisco
Preparation
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Mix together into dough.
Roll out and cut with biscuit cutter or drop into skillet of hot oil and turn over, browning both sides.
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