Buttermilk Pie - cooking recipe

Ingredients

1/4 c. flour
2 c. sugar less 2 Tbsp.
1 stick butter/margarine
1/4 tsp. salt
1/2 c. buttermilk
3 beaten eggs
1 tsp. vanilla

Preparation

Mix flour and sugar; add melted butter, then buttermilk, beaten eggs, salt and vanilla.
Bake in uncooked pie shell until firm in 325\u00b0 oven for 1 hour.