Easy Oven Lasagna - cooking recipe
Ingredients
-
1 lb. ground beef
salt and pepper
32 oz. spaghetti sauce
1/2 pkg. lasagna noodles
15 oz. Ricotta cheese
12 oz. Mozzarella cheese, grated
Preparation
-
Brown ground beef; drain.
Add spaghetti sauce.
In 2-quart baking dish layer sauce, uncooked lasagna, Ricotta and Mozzarella cheese.
Repeat layers, ending with cheese.
Cover with foil and bake at 375\u00b0 for 1 hour.
Leave a comment