Taco Twist Salad - cooking recipe
Ingredients
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2 c. spiral macaroni
1 lb. ground beef
1 pkg. taco seasoning (1 1/2 oz.)
1 c. chopped onion
1 1/2 c. grated Cheddar cheese
1/2 head shredded lettuce
2 medium tomatoes, chopped
6 oz. taco flavored corn chips
1/2 bottle French dressing
1/3 c. chopped black olives
Preparation
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Cook spirals; drain well; rinse with cold water.
Brown meat; drain fat.
Add taco seasoning, mix well and cool.
Combine cooled spirals, onion, cheese, olives, beef, and lettuce.
Mix well. Just before serving, stir in dressing; add tomatoes and chips. Toss lightly.
Top with spicy taco sauce if desired.
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