Taco Twist Salad - cooking recipe

Ingredients
    2 c. spiral macaroni
    1 lb. ground beef
    1 pkg. taco seasoning (1 1/2 oz.)
    1 c. chopped onion
    1 1/2 c. grated Cheddar cheese
    1/2 head shredded lettuce
    2 medium tomatoes, chopped
    6 oz. taco flavored corn chips
    1/2 bottle French dressing
    1/3 c. chopped black olives
Preparation
    Cook spirals; drain well; rinse with cold water.
    Brown meat; drain fat.
    Add taco seasoning, mix well and cool.
    Combine cooled spirals, onion, cheese, olives, beef, and lettuce.
    Mix well. Just before serving, stir in dressing; add tomatoes and chips. Toss lightly.
    Top with spicy taco sauce if desired.

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