Red Cocktail Sauce - cooking recipe

Ingredients

1/2 c. catsup
2 tsp. grated onion
1/2 tsp. salt
1/8 tsp. cayenne pepper
1/2 tsp. Tabasco sauce
2 tsp. prepared horseradish
1/2 tsp. Worcestershire sauce

Preparation

Combine all ingredients; chill well.
Makes about 1/2 cup or enough for 4 to 6 servings.
Excellent for shrimp dip.