Sugar Cookies - cooking recipe

Ingredients

2/3 c. Crisco
3/4 c. sugar
1 tsp. vanilla
1 egg
4 tsp. milk
2 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt

Preparation

Mix Crisco, sugar and vanilla together.
Add egg and milk; stir.
Add dry ingredients.
Divide dough in half.
Cover and chill at least 1 hour.
On lightly floured surface roll to 1/8 inch thickness.
Cut out and place on cookie sheet.
Bake at 375\u00b0. For drop sugar cookie, omit 1/2 cup flour.