Franks 'N Noodles - cooking recipe

Ingredients

1/4 c. (1/2 stick) butter
3/4 c. chopped onion
3/4 c. chopped celery
1/2 c. chopped green pepper
1 c. catsup
1/3 c. chili sauce
3 Tbsp. fresh lemon juice
1 Tbsp. soy sauce
1 lb. frankfurters, thinly sliced
4 c. (5 oz.) noodles
1 1/2 c. cottage cheese at room temperature

Preparation

In a 2-quart saucepan, melt butter; saute vegetables.
Add catsup, chili sauce, lemon juice and soy sauce, cover and simmer 10 minutes.
Add frankfurters and simmer 5 additional minutes. Meanwhile, cook noodles according to package directions; drain. Return noodles to saucepan; stir in cottage cheese.
Alternate 2 layers each of noodles and sauce in a buttered 2 1/2-quart casserole.
Bake 20 to 25 minutes at 350\u00b0.
Makes 6 to 8 servings.