Broccoli Casserole - cooking recipe

Ingredients

1 bunch fresh broccoli, cooked and drained
1 can mushroom soup
1 stick margarine, softened
1 medium onion, chopped
1 1/2 c. grated sharp cheese
1 c. mayonnaise
2 eggs
1 stack Ritz crackers, crushed

Preparation

Place cooked broccoli in Pyrex dish.
Combine soup, mayonnaise, margarine, egg and onion; pour over broccoli. Sprinkle top with cheese.
Top with cracker crumbs.
Bake for 30 minutes at 350\u00b0.