Janet'S Slaw - cooking recipe

Ingredients
    1 medium cabbage
    1 small onion
    1 small bell pepper, seeded and cored
    1 small carrot
    2 Tbsp. sweet pickle relish
    1/2 to 2/3 c. mayonnaise
    2 shakes Mrs. Dash seasoning
    1/4 tsp. Morton Nature's Seasons
Preparation
    Feed all through \"Salad Shooter\" with fine shredder head (or food processor, or grate by hand).
    Mix with dressing ingredients. Refrigerate.
    Stir before serving.

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