Janet'S Slaw - cooking recipe
Ingredients
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1 medium cabbage
1 small onion
1 small bell pepper, seeded and cored
1 small carrot
2 Tbsp. sweet pickle relish
1/2 to 2/3 c. mayonnaise
2 shakes Mrs. Dash seasoning
1/4 tsp. Morton Nature's Seasons
Preparation
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Feed all through \"Salad Shooter\" with fine shredder head (or food processor, or grate by hand).
Mix with dressing ingredients. Refrigerate.
Stir before serving.
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