Potato Chip Cookies - cooking recipe

Ingredients

1/2 lb. butter
1/2 lb. margarine
1 c. sugar
2 tsp. vanilla
3 1/2 c. flour
3 1/2 oz. crushed potato chips

Preparation

Cream butter, margarine and sugar until fluffy.
Add vanilla and mix well.
Gradually beat in flour.
Then add chips and mix well.
Drop by rounded teaspoonful on ungreased cookie sheet and flatten with a fork.
Bake for 15 minutes at 350\u00b0.
Sprinkle with powdered sugar when cool.