Meringue Cookies - cooking recipe

Ingredients
    3 egg whites
    1 tsp. creme de menthe extract
    1/8 tsp. cream of tartar
    3/4 c. sugar
    1/8 tsp. salt
    1 pkg. small chocolate bits
Preparation
    Combine ingredients.
    Cook at 250\u00b0 for 1 hour.
    Cover cookie sheet with brown paper.
    Cool completely.

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