Garlic Crescent Rolls - cooking recipe

Ingredients

1 pkg. (4-oz.) refrigerated crescent rolls
2 Tbsp. grated parmesan cheese
1/4 to 1/2 tsp. garlic powder
1 egg, beaten
1/2 tsp. sesame and/or poppy seeds

Preparation

Separate roll dough into four triangles.
Sprinkle with cheese and garlic powder.
Beginning at the wide end, roll up dough. Place with point down on a greased baking sheet.
Brush with egg, sprinkle with seeds.
Bake at 375 degrees for 11-13 minutes or until golden brown.
Serve warm.
Yield:
2 servings.