Crab Stew-Woo La-La - cooking recipe

Ingredients

1 lb. crab meat, boned
2 cans cream of celery soup
2 cans cream of potato soup
2 large cans evaporated milk
2 sticks butter or margarine
2 soup cans milk or water
1 1/2 tsp. cayenne pepper
3 Tbsp. sugar
1 qt. half and half

Preparation

Combine all ingredients in large, heavy pot.
Simmer on low heat for 30 to 45 minutes, stirring occasionally.