Gooey Bars - cooking recipe
Ingredients
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1 pkg. yellow cake mix
2 eggs
1 stick butter, softened
1 pkg. confectioners sugar
1 (8 oz.) cream cheese
1 tsp. vanilla extract
Preparation
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Preheat oven to 350\u00b0.
Grease a 9 x 13-inch baking pan. Combine yellow cake mix, eggs and butter in mixing bowl.
Mix well.
Press, using your hands, into greased pans.
Combine confectioners sugar, cream cheese and vanilla extract in mixing bowl.
Beat until creamy and smooth.
Spread over cake mixture. Bake at 350\u00b0 for 35 minutes.
Cut into squares.
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