Pound Cake - cooking recipe

Ingredients

1 1/2 c. butter or Crisco
9 eggs
2 1/2 c. sugar
3 c. plain flour
1/2 lemon juice
1 1/2 tsp. vanilla

Preparation

Cream the butter and sugar together.
Add whole eggs one at a time.
Combine all ingredients.
Cook 1 hour at 350\u00b0.