Poppy Seed Cake (Or Muffins) - cooking recipe

Ingredients

1 box white or yellow cake mix
1 small pkg. instant vanilla pudding mix
1/2 c. oil
1/2 c. water
1 c. sour cream
3 eggs
1/4 c. poppy seed

Preparation

Mix all ingredients together with electric mixer.
Batter will be somewhat thick.
Pour into greased and floured tube or Bundt pan or mini or standard cupcake papers in muffin tins.
Bake at 350\u00b0 for approximately 1 hour or until top springs back from touch.