Goulash - cooking recipe
Ingredients
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1 lb. ground beef
1 large chopped onion
1 small can tomato sauce
1 can water
1 can New Orleans style Van Camp's kidney beans
salt and pepper
Preparation
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Brown ground beef and onion; add tomato sauce and water.
Boil until thickened.
Add
kidney beans, salt and pepper.
Boil 2 to 3 minutes.
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