Goulash - cooking recipe

Ingredients
    1 lb. ground beef
    1 large chopped onion
    1 small can tomato sauce
    1 can water
    1 can New Orleans style Van Camp's kidney beans
    salt and pepper
Preparation
    Brown ground beef and onion; add tomato sauce and water.
    Boil until thickened.
    Add
    kidney beans, salt and pepper.
    Boil 2 to 3 minutes.

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