"My Original" Christmas Salad - cooking recipe

Ingredients
    3 oz. pkg. lime Jell-O
    1 small can crushed pineapple
    8 oz. Philadelphia cream cheese
    1/4 c. pecans
    1/4 c. celery
    3/4 c. salad dressing
    3 oz. pkg. strawberry Jell-O
Preparation
    Chill lime Jell-O and crushed pineapple until firm.
    Spread with cream cheese, pecans, celery and salad dressing.
    Chill. Chill strawberry Jell-O until syrupy.
    Spread over Jell-O and chill until firm.
    Use a 9 x 13-inch Pyrex pan.

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