"My Original" Christmas Salad - cooking recipe
Ingredients
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3 oz. pkg. lime Jell-O
1 small can crushed pineapple
8 oz. Philadelphia cream cheese
1/4 c. pecans
1/4 c. celery
3/4 c. salad dressing
3 oz. pkg. strawberry Jell-O
Preparation
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Chill lime Jell-O and crushed pineapple until firm.
Spread with cream cheese, pecans, celery and salad dressing.
Chill. Chill strawberry Jell-O until syrupy.
Spread over Jell-O and chill until firm.
Use a 9 x 13-inch Pyrex pan.
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