Tater Tot Dish - cooking recipe

Ingredients
    1 lb. ground beef
    1 small onion, chopped
    1 can French-style green beans
    1 pkg. Tater Tots
    1 can cream of chicken soup
    1 soup can of milk
Preparation
    Lightly brown ground beef and onion.
    Place on flat baking dish.
    Add a layer of green beans, then a layer of Tater Tots. Beat chicken soup and milk with eggbeater.
    Pour over mixture. Bake at 350\u00b0 for 1 hour and 15 minutes.
    (Cream of vegetable or mushroom soup may be substituted for the chicken soup.)

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