Tater Tot Dish - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion, chopped
1 can French-style green beans
1 pkg. Tater Tots
1 can cream of chicken soup
1 soup can of milk
Preparation
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Lightly brown ground beef and onion.
Place on flat baking dish.
Add a layer of green beans, then a layer of Tater Tots. Beat chicken soup and milk with eggbeater.
Pour over mixture. Bake at 350\u00b0 for 1 hour and 15 minutes.
(Cream of vegetable or mushroom soup may be substituted for the chicken soup.)
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