Cheese 'N Beef Crescent Pie - cooking recipe

Ingredients

1 lb. ground beef
1/4 to 1/2 c. chopped green pepper
1 pkg. taco mix
6 oz. can tomato paste
3/4 c. water
8 oz. can crescent rolls
1/2 c. Parmesan cheese
4 slices (6 oz.) Mozzarella

Preparation

Preheat oven to 400\u00b0.
In frying pan, brown ground beef and green pepper; drain.
Stir in seasoning, tomato paste and water. Simmer 10 minutes.
Arrange 8 triangles of rolls in ungreased pie pan over sides to form crust.
Sprinkle 1/4 cup Parmesan over crust.
Spoon 1/2 of hot meat mixture onto crust.
Top with 2 slices Mozzarella cheese.
Spoon remaining over cheese and top with 1/4 cup Parmesan cheese (put this on before baking).
Bake 15 to 20 minutes.
Cut remaining cheese slices into lengthwise strips arranging in lattice pattern.