Grape Salad - cooking recipe

Ingredients

1 (8 oz.) c. sour cream
1 (8 oz.) pkg. cream cheese, softened
1/2 c. white sugar
4 c. grapes (red, green or mixed)
3 Tbsp. brown sugar
1/2 c. chopped pecans

Preparation

Mix cream cheese, sour cream and white sugar.
Fold in grapes.
Pour into bowl and top with mixture of brown sugar and pecans.