Old-Fashioned Cucumber Pickles - cooking recipe

Ingredients
    1 gal. cucumbers
    4 c. sugar
    4 c. vinegar
    2 c. water
    2 Tbsp. pickling spice or 1 tsp. ground cinnamon and 1 tsp. ground cloves
Preparation
    Mix vinegar, sugar, water and spice.
    Bring to a boil; add cucumbers.
    Return to boil.
    Cook until cucumbers change to dark green.
    Put in jars; cover with juice and seal.
    Any juice left over may be saved and added to next canning juice.

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