Reese'S Brownies - cooking recipe

Ingredients

1 pkg. chocolate brownie mix (Duncan Hines Chocolate Lover's Extra Double Fudge)
2 eggs
1/3 c. water
1/4 c. Crisco oil
30 miniature Reese's peanut butter cups

Preparation

Preheat oven to 350\u00b0.
Place 30 (2-inch) foil cupcake liners in small muffin pans or on cookie sheet.