Italian Cream Cheese Cake - cooking recipe

Ingredients
    1 stick margarine
    1/2 c. Crisco
    1 c. nuts, chopped
    5 eggs, separated
    2 c. sugar
    2 c. flour (plain)
    1 tsp. soda
    1 small can Angel Flake coconut
    1 tsp. vanilla
    1 c. buttermilk
    1 (8 oz.) pkg. cream cheese
    1/4 c. margarine
    1 box confectioners sugar
    1 tsp. vanilla
    1/2 c. chopped nuts
Preparation
    Cream together the cream cheese and margarine. Gradually add the confectioners sugar and vanilla. Stir in nuts.

Leave a comment