Hot Chicken Salad - cooking recipe

Ingredients
    3 c. cooked diced chicken
    3/4 c. shredded Cheddar cheese
    1 1/2 c. chopped celery
    1 1/4 c. mayonnaise
    1 c. cashews or almonds
    1 tsp. onion flakes
    1 small can pineapple tidbits
Preparation
    Mix all ingredients and pour into 9 x 13-inch baking dish. Bake at 400\u00b0 for 15 to 20 minutes.

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