Hot Chicken Salad - cooking recipe
Ingredients
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3 c. cooked diced chicken
3/4 c. shredded Cheddar cheese
1 1/2 c. chopped celery
1 1/4 c. mayonnaise
1 c. cashews or almonds
1 tsp. onion flakes
1 small can pineapple tidbits
Preparation
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Mix all ingredients and pour into 9 x 13-inch baking dish. Bake at 400\u00b0 for 15 to 20 minutes.
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