Broccoli Italian Style(Makes 4 Servings, 2-Cup Measure) - cooking recipe

Ingredients

1 lb. fresh broccoli or 1 (10 oz.) pkg. frozen broccoli spears, cooked and drained
2 Tbsp. butter or margarine
1/4 c. sliced green onions, including tops
1 (4 oz.) jar chopped pimiento
2 tsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
1/4 tsp. oregano

Preparation

Combine butter and onions in 2-cup measure.
Microwave 2 minutes on High or until onions are transparent.
Stir in pimiento, lemon juice, salt, pepper and oregano.
Pour over cooked and drained broccoli.
Microwave 4 minutes on High or until hot.