Lime Salad - cooking recipe

Ingredients

1 pkg. lime jello
1 c. boiling water
1 (6 oz.) pkg. small marshmallows
1 (3 oz.) pkg. cream cheese
1 small can crushed pineapple
1/2 c. mayonnaise (fat-free)
1 c. whipped cream

Preparation

Dissolve jello in boiling water.
Add marshmallows; stir until dissolved.
Soften cream cheese (can use soft variety) with juice of pineapple.
Add to jello mixture.
Add pineapple, mayonnaise and whipped cream.
Put into 1 large mold or individual ones. This may be used as salad or dessert.
Serves 4 to 6.