Busy Day Chicken Casserole - cooking recipe

Ingredients
    1 c. rice
    meaty pieces of 1 chicken
    salt and pepper to taste
    1/4 lb. butter
    1 pkg. dry onion soup
    4 c. boiling water
Preparation
    Place uncooked rice in a well-greased loaf cake pan or large casserole.
    Salt and pepper the chicken pieces and arrange chicken on top of the rice.
    Dot well with small pieces of butter. Sprinkle the dry onion soup over the chicken and then pour boiling water over all the ingredients.
    Bake in a 350\u00b0 oven for 1 hour.

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