Stephanie'S Holiday Surprise - cooking recipe

Ingredients

1 box instant pistachio pudding mix
1 can crushed pineapple
1 (12 oz.) container Cool Whip
1 c. miniature marshmallows
1/2 c. chopped nuts (walnuts or pecans)
1/2 c. chopped cherries, drained

Preparation

Empty package of pistachio pudding mix.
Add crushed pineapple.
Mix well.
Fold in Cool Whip.
Stir in marshmallows, nuts and cherries.
Chill in refrigerator.