Chicken Potato Bake - cooking recipe

Ingredients

3 lbs. cut up chicken
1 lb. red potatoes cut into chunks
1/2 to 3/4 cup italian salad dressing
1 tbsp. italian seasoning
1/2 to 3/4 cup grated parmesan cheese

Preparation

Place chicken in greased 13 x 9 x 2 baking dish.
Arrange potatoes around chicken.
Drizzle with dressing.
Sprinkle italian seasoning and parmesan cheese on top.
Cover and bake at 400 for 20 minutes.
Uncover and bake 20-30 minutes longer until potatoes are tender and chicken juices run clear.