"Veggie" Pizza - cooking recipe

Ingredients

1 roll Pillsbury crescent rolls
8 oz. cream cheese
1/2 c. mayonnaise (Miracle Whip)
1 tsp. garlic salt
1/2 tsp. finely chopped dry dill weed
chopped vegetables of your choice
grated cheese (your choice)
chopped pimento
2 pita breads (6 inches in diameter)
2 c. sliced mushrooms* (about 5 oz.)
1 small red onion, thinly sliced and separated into rings
1/4 c. chopped green bell pepper
2 Tbsp. snipped fresh basil leaves or 2 tsp. dried basil leaves
1 c. finely shredded Mozzarella cheese (4 oz.)
1 Tbsp. grated Parmesan cheese

Preparation

*Substitute 1 can (4 ounces) mushroom stems and pieces for the fresh mushrooms.