Breezy Brownies - cooking recipe

Ingredients

1 c. sugar
1 stick margarine
1/2 tsp. salt
4 eggs
1 lb. can Hershey's syrup
1 c. + 1 Tbsp. flour

Preparation

Cream margarine and sugar until very light.
Add eggs and salt.
Beat well.
Blend in chocolate and flour.
Pour into greased 10 1/2 x 15-inch pan.
Bake at 350\u00b0 for 25 minutes. During last 5 minutes of baking, prepare frosting.