Praline Cookies - cooking recipe

Ingredients
    1 c. butter
    1 c. brown sugar
    1/2 c. molasses
    1 egg, beaten
    2 tsp. vanilla
    3 1/2 c. flour
    2 tsp. baking soda
    1/2 tsp. salt
    1 c. chopped pecans
    granulated sugar
Preparation
    Cream butter and sugar until fluffy.
    Mix in molasses, egg and vanilla.
    Mix together flour, soda and salt.
    Add to butter mixture.
    Mix well.
    Stir in pecans.
    Refrigerate dough for 3 hours.

Leave a comment