Poppy Seed Bread - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. coconut instant pudding mix
1/4 c. poppy seed
4 eggs
1/2 c. oil
1 c. hot water

Preparation

Mix all ingredients together with mixer for 2 minutes.
Pour into desired size greased bread pans, making sure they are only 1/2 to 3/4 full with batter.
Bake at 350\u00b0 for 45 minutes.