Apple Cobbler Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil
2 c. sugar
3 eggs
2 tsp. vanilla
3 c. all-purpose flour
1/2 tsp. salt
1 tsp. soda
1 c. nuts
3 c. finely chopped apples
1 c. brown sugar
1 stick butter
1/4 c. milk

Preparation

Blend oil, sugar, eggs and vanilla.
Sift together flour, salt and soda.
Mix together with the oil, sugar, eggs and vanilla. Mix well.
Fold in the nuts and apples.
Pour into a well-greased and floured tube pan.
Bake for 1 1/2 hours at 350\u00b0.