Stuffed Wiener Rolls - cooking recipe

Ingredients

1 can Spam
2 hard-boiled eggs, chopped
3 tsp. mustard
4 Tbsp. minced pickle
1/2 c. catsup
3 Tbsp. melted margarine
3/4 c. grated Swiss cheese
10 hot dog buns

Preparation

Grind Spam into bowl.
Add eggs, mustard, pickle, catsup and cheese.
Mix well.
Brush halves of buns with melted margarine. Divide meat mixture onto buns and spread evenly.
Close buns and warp each in square of foil.
Heat 15 to 20 minutes at 350\u00b0. Makes 10 hot sandwiches.