Garlic Cheese Grits - cooking recipe

Ingredients

4 1/2 c. water
1 c. grits
1 tsp. salt
3/4 roll garlic cheese
3/4 stick oleo
2 eggs, beaten
milk
1 c. rolled cornflakes
1/4 roll garlic cheese
1/4 stick oleo

Preparation

Cook first 3 ingredients 5 minutes.
Add 3/4 roll garlic cheese and 3/4 stick oleo to grits mixture.
Beat eggs in 1-cup measure; add enough milk to beaten eggs to make 1 cup.
Add to grits mixture.
Put in greased casserole.
Combine remaining ingredients and mix well.
Place on top of grits.
Bake at 350\u00b0 for 45 minutes.