Easy Cheese Lasagna - cooking recipe

Ingredients

1 (14 oz.) jar spaghetti sauce
1 (15 oz.) can tomato sauce
16 oz. cottage cheese
1/2 c. grated Parmesan cheese
9 lasagna noodles, uncooked
1 (8 oz.) pkg. shredded reduced-fat Mozzarella cheese

Preparation

Preheat oven to 350\u00b0.
In a small bowl, combine tomato and spaghetti sauces; set aside.
In another bowl, combine all cheeses; set aside.
In a buttered 12 x 8-inch baking pan, place 3 uncooked lasagna noodles and cover with 1/3 sauces and then cheeses.
Repeat layering 2 more times with noodles, sauces and cheeses.
Cover dish tightly with foil.
Bake 1 hour.
Let stand 15 minutes before serving.
Serves 6.