Pineapple Casserole - cooking recipe

Ingredients

2 c. grated cheese
20 oz. can pineapple chunks, drained
1 c. sugar
6 Tbsp. all-purpose flour
1 stick margarine, melted

Preparation

Mix pineapple, sugar and flour.
Pour into a greased dish. Sprinkle cheese on top, then crumbled Ritz crackers to cover. Pour on margarine.
Bake at 350\u00b0 for 25 minutes.