Marguerite Langford'S Marshmallow Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes
1 1/2 c. sugar
4 Tbsp. butter
12 marshmallows

Preparation

Boil potatoes; peel and mash.
Add sugar and butter (vanilla, if desired).
Place in greased baking dish and bake until light brown.
Place marshmallows on top and let melt and brown.