Easy Sausage Cheese Balls - cooking recipe

Ingredients

1 3/4 c. Bisquick
1/2 lb. Cheddar cheese, melted
1/2 lb. bulk sausage (spicy or regular)

Preparation

Combine all ingredients.
Roll into large marble size balls. Bake on cookie sheet 10 to 15 minutes at 400\u00b0.
Makes about 100 balls.