Shepherd'S Pie(Yields 4 Servings) - cooking recipe

Ingredients

1 lb. hamburger (lean)
1 small onion
1 carrot
salt and pepper to taste
1 tsp. Worcestershire sauce
1 (8 oz.) can tomato sauce
mashed potatoes, already cooked

Preparation

Cook meat, onion and carrot slowly until meat is done and onion is transparent.
(Do not brown.)
Drain off all liquid; add salt, pepper, Worcestershire sauce and tomato sauce.
Pour mixture into a 1-quart baking dish and top with mashed potatoes.
Bake in a 375\u00b0 oven for about 30 minutes or until potatoes are browned.